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Victor TIMONE, private chef in Saint-Tropez

Saint-Tropez · the French Riviera

Private chef in Saint-Tropez

Bespoke French gastronomy prepared and served in your villa in Saint-Tropez, Ramatuelle or Gassin, or aboard your yacht.

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Your table, your pace

A private dining experience created around your stay.

Trained in leading French restaurants holding a combined nine Michelin stars, Victor TIMONE offers generous, precise cuisine rooted in Provence and the Mediterranean.

From a single dinner to half board or full board throughout your stay in Saint-Tropez, every menu is tailored to your guests, preferences and dietary requirements. Wine pairings can complete the experience.

Your private dining experience

Tell me about your stay.

A few guided steps are all it takes to receive a proposal tailored to your destination, schedule and guests.

Arrival
Departure
September 2026
MTWTFSS
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